Product Details:
| Minimum Order Quantity | 50 Kg |
| Chemical Name | Silicon Dioxide |
| Purity % | 99% |
| SiO2 Content | 99.5% |
| Purity | SiO2 |
| Form | Powder |
| Pack Size | 10 kg |
| Mesh Size | 6.5 Microns |
| Application | Animal Feed |
| Grade | NV/100 |
| Material | FUMED SILICA |
| Density | 60.08 g/mol |
| PH Value | 1,710 Deg C |
| Packaging Size | Astrra Chemicals |
Silicon dioxide (SiO₂) is widely used in the food industry for its excellent anti-caking and free-flowing properties.
Key Applications in Food Industry:Anti-Caking Agent
Free-Flowing Agent
Carrier for Liquids & Flavors
Enhancing Dispersion
Used in Nutritional & Dietary Supplements
✅ Improves product stability and shelf life.
✅ Prevents lump formation due to moisture absorption.
✅ Ensures smooth processing and packaging.
✅ Approved as a safe food additive (E551) by regulatory authorities.
Silicon dioxide plays a crucial role in maintaining the quality and functionality of various food and supplement products by preventing caking and ensuring free-flowing consistency.
Product Details:
| Minimum Order Quantity | 50 Kg |
| Chemical Name | Silicon Dioxide |
| SiO2 Content | 99.5% |
| Application | Micronutrients |
| Mesh Size | 7 Microns |
| Form | Powder |
| Grade | NV/100 |
| Purity | 99.5 % |
| Material | FUMED SILICA |
| Packaging Size | 10 KGS HDPE BAGS |
| Brand | Astrra Chemicals |
| Formula | SiO2 |
| Molar mass | 60.08 g/mol |
| Melting point | 1,710 Deg C |
We are engaged in manufacturing and exporting Fumed Silica.
Here is a detailed note on the Uses & Applications of Anti-Caking Agent - Silicon Dioxide (Grade: EROSIL - NV/100) (E551) – Hydrophilic:
Product:Silicon Dioxide (SiO₂)
Grade: EROSIL – NV/100
Type: Hydrophilic
Food Additive Code: E551
Function: Anti-Caking Agent
Ultra-fine amorphous fumed silica
High surface area
Excellent flow control and anti-caking functionality
Hydrophilic in nature – mixes well with polar substances like water
Tasteless, odorless, and inert
Used as an approved food additive to prevent lumping and enhance flow in powdered and granulated products:
Salt & Seasoning Powders
Spice Mixes & Instant Soup Powders
Coffee Creamers & Dry Beverage Mixes
Milk Powders, Infant Formula
Flour, Baking Powders, Icing Sugar
Protein Powders & Nutraceuticals
Dehydrated Vegetable Powders
Flavored Drink Powders
As a glidant in tablet and capsule manufacturing
Improves powder flow properties
Enhances content uniformity in solid dosage forms
Used in dietary supplements, vitamin premixes
Prevents caking in face powders, talcs, and foundations
Provides a silky feel in cosmetic formulations
Acts as a thickener or viscosity modifier in creams and lotions
Improves flowability in pesticide powders, premixes, and feed additives
Ensures uniform distribution and dosing in animal feeds
Flow control and anti-caking additive in:
Pigments & Dyestuffs
Powdered Detergents
Polymers and Resins
3D Printing Powders
Reduces lump formation during storage and transportation
Improves processing efficiency and dosing accuracy
Enhances product appearance and shelf stability
Complies with food-grade specifications (E551)
Product Details:
| Minimum Order Quantity | 50 Kg |
| Purity | 99.5% |
| Form | Powder |
| Purity % | 99% |
| Pack Size | 10 kg |
| Packaging Type | Bag |
| Type | FRP |
| Color | White |
| Packaging Size | 50 Kgs |
| Material | Powder |
Additional Information:
Product Details:
| Minimum Order Quantity | 10 Kg |
| Purity | 99.5% |
| Form | Powder |
| Purity % | 99% |
| Pack Size | 10 kg |
| Packaging Details | 10 Kgs |
| Grade Standard | Industrial Grade |
| Usage/Application | Industrial |
| Color | WHITE |
| Physical State | Powder |
| Country of Origin | Made in India |
| purtiy | 99% |
Fumed Silica, such as Aerosil NV/100 and Erosil NV/100, is a high-purity, ultra-fine silica powder with excellent thickening, anti-caking, reinforcing, and stabilizing properties. It is widely used in multiple industries, including coatings, adhesives, pharmaceuticals, cosmetics, and more.
Key Applications of Aerosil / Erosil NV/100 1. Paints, Coatings & Inks
Additional Information:
Product Details:
| Grade | Food Grade |
| SiO2 Content | 99.5% |
| Purity % | 99% |
| Mesh Size | 5 Microns |
| Form | Powder |
| Type | Silicon Dioxide (Silica) |
| Purity | 99.5 % |
| Usage/Application | Industrial |
| Packaging Details | 10 Kg BAG |
| Grade Standard | Industrial Grade |
| Packaging Size | 10 kgs |
| Color | WHITE |
| Physical State | Powder |
| Country of Origin | Made in India |
| Brand | Astrra Chemicals |
| CAS number | 112945-52-5 |
| Formula | SiO2 |
Fumed Silica
We are the leading manufactures, exporters,technical developers and suppliers Fumed Silica in Chennai, Tamil Nadu,
Here is a detailed note on the Uses & Applications of Anti-Caking Agent Silicon Dioxide (Grade: EROSIL - NV/200 XL 5M | E551) for various food applications:
Product Name:
Anti-Caking Agent Silicon Dioxide
Grade: EROSIL - NV/200 XL 5M
E Number: E551
Overview:
Silicon Dioxide (SiO₂), commonly referred to as silica, is widely used in the food industry as an anti-caking agent, especially in powdered or granulated food products. Grade EROSIL - NV/200 XL 5M is a high-purity fumed silica with optimized particle size and surface area designed for food-grade applications, complying with E551 specifications.
Key Functions in Food:
Anti-Caking Agent: Prevents clumping and improves free-flowing properties in powders.
Flow Aid: Enhances packaging and dosing performance.
Carrier: Can be used as a carrier for flavors, fragrances, and active ingredients.
Uses & Applications in Food Industry:1. Spices and Seasonings
Ensures free flow of powders like chili, turmeric, and masala blends.
Prevents clumping in humid conditions.
2. Salt and Sugar Products
Added to iodized and table salt to prevent moisture-induced agglomeration.
Used in icing sugar and flavored sugars for anti-caking.
3. Protein Powders and Nutraceuticals
Prevents sticking and lump formation in whey, casein, and plant-based powders.
Enhances solubility and dosing in sachets or capsules.
4. Instant Drink Mixes & Beverages
Keeps ingredients like coffee creamers, malt drinks, or fruit powders free-flowing.
Ensures consistent dispersal when mixed in water or milk.
5. Baking Mixes and Flours
Used in premixes, flour blends, baking soda, and powdered eggs to retain flowability.
Prevents bridging in automatic feeders and packaging machines.
6. Dairy Powder Products
Maintains flow in milk powders, cheese powders, and butter powders.
Prevents caking during storage and transport.
7. Confectionery
Used in powdered flavors and sweeteners to improve shelf-life and mixing.
8. Functional Food Additives
Acts as a flow enhancer in food additives, micronutrient blends, and fortification agents.
Recommended Dosage:
Typically used at levels up to 2% by weight (depending on the formulation and moisture sensitivity).
Should conform to Codex Alimentarius and local food safety regulations for E551.
Compliance & Regulatory:
Conforms to FCC, EU (E551), US FDA, and FSSAI norms for food-grade silicon dioxide.
Must be declared on product labels as “Anti-caking agent (E551)” or “Silicon Dioxide”.
Packaging and Storage:
Supplied in food-grade, moisture-proof packaging.
Store in cool, dry, and ventilated conditions to maintain effectiveness.
Additional Information: